Restaurants

Faena Hotel Miami Beach offers the ultimate gastronomic experience with two distinct restaurants by renowned award-winning chefs.

restaurant

Los Fuegos By Francis Mallmann

Award-Winning, Argentine, Open Fire

Born from a passion for the ancient art of South American live-fire cooking, Argentine grillmaster Francis Mallmann creates a contemporary asado experience with an open-fire kitchen, local ingredients and a gaucho’s touch to transform traditional rustic recipes into sophisticated, savory dishes.

restaurant

Pao by Paul Qui

Award-Winning, Modern Asian, Ocean Views

Drawing from a range of international styles including Filipino, Spanish, Japanese & French, Pao boldly presents a new brand of modern Asian cuisine with stunning ocean views.

restaurant

Veranda

Breakfast, Ocean Views, Indoor & Outdoor

Veranda offers spectacular views of the pool area and ocean—a perfectly beguiling and inviting place for a morning coffee or leisurely breakfast.