Pao By Paul Qui - Chef Collective with Chef Christopher Haatuft
Wednesday, October 12th | 7:30pm | PAO
A MELODY OF INTERNATIONAL FLAVORS
This October, Chef Paul Qui is teaming up with award-winning Chef Christopher Haatuft to offer a one-night special dining experience featuring menus created to evoke the perfect melody of Neo-Fjordic and modern Asian cuisine.
Combining minimalist dining of Chef Chris Haatuft Norwegian Michelin Star restaurant, Lysverket to Chef Paul Qui’s modern Asian and Filipino bold flavors:
This FIVE-COURSE TASTING MENU will be sure to encompass both cultures with the finest sustainably sourced products and served authentically.
Guests of this experience will enjoy delicious Crab Salad on Butter Roasted Toast, Roasted Scallop, Roasted Lamb Loin and more.
Reservations & More Information:
- Priced at $175 ++ per person.
- Beverages not included.
- For more information dial + 1 786 655 5600 or email [email protected].