Skip to main content
Reserve
Ages 13+
Under 13
Pao Nigiri

Pao's Sunday Seafood Brunch

Pao Experiential, Food & Drink

Sunday, February 25 | 11:00 am – 3:00 pm 

Introducing an ocean-inspired culinary experience unlike any other! Every month, dive into a bounty of flavors with Pao by Paul Qui’s Seafood brunch. 

Come together and enjoy live music alongside a sumptuous seafood buffet, à la carte options, a delectable dessert spread, and a two-hour unlimited beverage package.

Indulge in a feast for the senses featuring buffet-style starters with a tantalizing array of seafood like sushi bar, raw bar, continental breakfast station, dim sun selections and a la carte main dishes like Crab Torta, Smoked Short Rib Hash, Salted Egg Cesar, caviar additions and more! Top off your meal with a sweet symphony of desserts, served buffet-style, Bossa Nova style live music providing the perfect backdrop to your Sunday Seafood brunch experience.
 

Reservations & Information

  • Priced at $150 per person.
  • Brunch is a three-course experience:
    - Appetizers (including brunch items)
    - A la Carte Options
    - Dessert spread (buffet-style). 
  • Beverage Package:
    $55 per person 

    - Unlimited flow of Perrier-Jouet Grand Brut champagne, Faena Rosé, Faena Torrontes, Faena Malbec and Sake. (*2-hour limit)

  • Live entertainment and music starting at 12:00pm - 3:00pm.  
     
  • Click here for reservations or call +1 786 655 5600 to book.
  • For group bookings, please contact p[email protected]
  • Prices exclude tax and service charges.

More Events