Christmas at Los Fuegos & Pao
This holiday season, leave the hassle of entertaining to our award-winning chefs and indulge in a festive feast at Faena Miami Beach.
This Christmas, gather ‘round with loved ones on Los Fuegos’ tropical veranda for a traditional Argentine asado buffet. Pile your plate with an array of Francis Mallmann signatures like Prime Tenderloin Tartare, Salt Crusted Flounder, fall-off-the-bone Slow-Cooked Wagyu Short ribs and more before indulging in a caramel hazelnut dessert handcrafted by Faena’s renowned pastry chefs.
If a unique epicurean experience is more your style, join us for dinner on Christmas Day at the award-winning Pao by Paul Qui. Dine in the glow of Damien Hirst’s gilded unicorn and feast on inventive, Filipino-inspired specials like fresh Duck Confit with Herb Salad and Coconut Rice, Crispy Pork Belly Som Tum with Green Mango, Dried Shrimp, Peanuts and delicious Chocolate Streusel with Thai Coconut Sorbet.
Reservations & More Information
Los Fuegos Pre-fix menu priced at $125 per person. Available Christmas Eve and Christmas Day.
Pao specials available on Christmas Day.
For table reservations, please contact Dining Reservations at +1 786 655 5600 or email your preferred restaurant at [email protected] and [email protected].
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