Faena
Arts| Miami

A Whimsical World of Flavor


On December 13th, Museum of Ice Cream opened in a swirl of color at Faena Bazaar.

Museum of Ice Cream

A site-specific experience designed to bring people together through art, imagination and innovation, this famously Instagrammable museum invited guests to lose themselves in a candy-coated world of curiosity and wonder. Since opening its first location in Los Angeles, Museum of Ice Cream has welcomed more than half a million visitors from across the world, even attracting celebrity superstars like Beyonce, Stephen Curry and Gwyneth Paltrow to its experiential environment. At the Faena Bazaar location, guests enjoyed delectable tastings, larger-than- life interactive installations and, of course, ice cream.

*Active December, 2018 through April, 2018


For tickets and more information, visit www.museumoficecream.com

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Mornings here unfold slowly while guests sip on fresh-pressed juices—like the South Beach, a tropical elixir of coconut water, local citrus, mango, and strawberry, or a vitamin-rich Green Juice packed with spinach, kale, ginger, cucumber, celery and green apple. “The tranquility makes it really special,” noted Joshua Rodriguez, Director of Nightlife. “It’s a place where guests can grab a coffee, a light bite and relax or catch up on some emails.” A menu of delicious appetizers is great for snacking throughout the day, including crispy artichokes with sesame yogurt and sourdough breadcrumbs; prime rib empanadas with llajua sauce; and a vegan option of steamed veggie rice with sweet potato and broccoli. Come golden hour, the energy shifts. On weekends from 4:00 pm to 7:00 pm, resident DJs set the mood as the bar transitions into a laidback sundowner haunt. The CopaCabana cocktail, a tropical indulgence of banana and apricot liqueur, coconut cream, allspice, and Bulleit Rye, is a guest favorite. “People order it because it’s served in a Faena-branded coconut, but it’s the taste that makes them request another one,” said Rodriguez.

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