Jungle Fun
A tropical oasis of lush greenery and bohemian brio, Gitano brings an air of Tulum to South Beach with delicious food, Latinleaning libations and spirited diversion. As the sun starts to wane, a sun...
Epicurean
Immersive culinary concepts translate into an elevated dining experience that satisfies all the senses. Every dish prepared in our award-winning restaurants is inspired, resulting in innovative cuisine and delightful–and delicious–surprises.
Dining in Miami Beach
Discover the art of open-fire cooking at Los Fuegos by Francis Mallmann, tempt the palate with innovative Filipino-inspired dishes at Pao by Paul Qui, or dine in style under Miami's glimmering sun at the tropical Veranda.
First we eat, then we do everything else.
-M.F.K. Fisher
Dining in Buenos Aires
Argentina´s bursting with flavor, that flavor is captured by the restaurants within Faena Hotel Buenos Aires. Sample authentic fare and the famous red wines.
Epicurean Journal
All Fired Up At Los Fuegos
Mallmann protégé Argentine chef Sebastián Benítez has crafted a summer menu that focuses on simple, fresh ingredients. Chef suggestions range from crispy artichokes sprinkled with sesame and sourdough...
Miami's Most Exclusive Nightspot
In the amber glow of tapered candles, a polished coterie of guests nestles around tables spread with truffle and champagne risotto, seared prime steak and yellowfin oshizushi. “The dishes are...
Getting to Know Chef Benjamin Murray
A look inside the genius of Pao's Chef de Cuisine, Benjamin Murray
Gitano. A Taste of Tulum at Casa Faena
While Gitano was born in the jungles of Tulum as a gathering place for the sun-kissed jetset to dine and dance, the brand has been quickly expanding in New York, and most recently Miami.
Los Fuegos & Pao
A Perfect Pairing Sommelier Dragan Culibrk dishes on what to pair with Los Fuegos’ winter menu. “A gourmet meal without a glass of wine just seems tragic to me somehow,” professed American country...
Plated Memories
Celebrate Faena’s South American roots at Los Fuegos with Christmas and New Year’s Eve dinner menus resplendent with grilled delights. Dashes of Faena’s signature red accent the restaurant’s crescent...
Faena Celebrates SOBE WFF 2019
The nation’s top celebrity chefs are sharpening their knives and heading to Miami’s 18th annual South Beach Wine & Food Festival ®. Over 90 culinary events will be sating foodies across the city from February 20 through February 24, 2019.
Gitano Arrives at Casa Faena
Opening in December, Casa Faena will be the new home to Grupo Gitano’s first Miami outpost. The new Gitano at Casa Faena will dish up a taste of Tulum and the Yucatán featuring signature tropical vibes, gipsy-disco sounds, refreshing cocktails and Mexican flavors.
A New Multisensory Shopping Experience from Curio at Faena Bazaar
Opening in December, be immersed in a multisensory and multistory journey of discovery weaving together of-the-moment designers and must-see art installations thanks to Faena Bazaar’s new collaboration with Curio.