Los Fuegos By Francis Mallmann
Born from a passion for the ancient art of South American live-fire cooking, Argentine grillmaster Francis Mallmann creates a contemporary asado experience with an open-fire kitchen, local ingredients
Enter your details to manage your reservation
Born from a passion for the ancient art of South American live-fire cooking, Argentine grillmaster Francis Mallmann creates a contemporary asado experience with an open-fire kitchen, local ingredients
Drawing from a range of international styles including Filipino, Spanish, Japanese & French, Pao boldly presents a new brand of modern Asian cuisine with stunning ocean views.
James Beard Award winning chef, Paul Qui, unfolds an ultra-exclusive speakeasy style Omakase experience-- El Secreto. Blending Tokyo-style sushi and Kyoto-style kaiseki into an unparalleled tasting
Veranda offers spectacular views of the pool area and ocean—a perfectly beguiling and inviting place for a morning coffee or leisurely breakfast.
As a tropical oasis of lush greenery and bohemian brio, Gitano Miami brings an air of Tulum without ever leaving Miami Beach. Signature tropical vibes, gipsy-disco sounds, vivacious rooftop
Every Sunday, experience the time-honored tradition of gaucho open fire grilling at Los Fuegos by Francis Mallmann's Sunday Asados.
Faena Live is proud to announce a new exclusive comedy show series, MASTERS OF COMEDY, presenting today's most renowned and acclaimed stand-up comedians and talent.
Savor the spring season at Pao's Easter brunch, offering an ocean-inspired feast with seafood delights, exquisite à la carte dishes, and a beautiful dessert buffet, all set against the vibrant ambiance of live Bossa Nova on our airy outdoor terrace.
Spring has sprung with Easter Brunch at Los Fuegos by Francis Mallmann & Pao by Paul Qui!
Be in the Know.
Sign up to receive the latest news, events, special offers and more from Faena.